Garlic Shrimp
October 24, 2017

Hot and spicy garlic shrimp

Cuisine Fusion
Course Main Course
Serves 4
Method Quick
Difficulty Hard
Cook Time 20  minutes
  • Cuisine Fusion
  • Course Main Course
  • Serves 4
  • Method Quick
  • Difficulty Hard
  • Cook Time 20  minutes
Ingredients
shrimp
250   grams
fenugreek seeds (optional)
1   pinch
garlic cloves finely chopped
8  
chili powder
1   teaspoon
turmeric powder
1/2   teaspoon
oil
5   tablespoon
water
1/2   cup
ginger-garlic paste
1   tablespoon
Instructions

1. Marinate shrimp in chili powder, ginger-garlic paste, turmeric powder and salt.

2. Heat oil in a shallow pan. Once hot, add the fenugreek seeds and finely chopper garlic. Fry the garlic till light golden brown. Do not over fry.

3. Add the shrimp with all the marinade.

4. Sauté for 3-4 min.

5. Add the water and cook for another 4 min. Do not over cook the shrimp.

6. Serve hot. Pairs best with rice or warm bread.