Baingan Bharta Egg Plant
May 29, 2020
Baingan Bharta is a delicious simple recipe. This recipe uses the broil setting in the oven rather than roasting on stovetop.
Cuisine
North Indian
Serves
1
Method
Broil
Difficulty
Hard
Cook Time
1 hour(s)
- Cuisine North Indian
- Serves 1
- Method Broil
- Difficulty Hard
- Cook Time 1 hour(s)
Ingredients
eggplant
1
garlic cloves
4
green chillies
2
onion finely chopped
1
tomato finely chopped
1
cumin seeds
1/2 teaspoon
oil
1 tablespoon
garam masala
1/2 teaspoon
cumin powder
1/2 teaspoon
coriander powder
1/2 teaspoon
turmeric powder
1 pinch
Instructions
1. Cut slit in egg plant and add garlic to it.
2. Wrap the eggplant in foil and broil for 20 minutes. Flip and then broil for another 20 minutes.
3. Remove from oven, smash the already soft eggplant and remove any skin
4. In a pan, add oil and then jeera seeds. Add onion and saute till translucent. Add tomato to it and then spices.Once a smooth paste is formed , add the eggplant and saute. Let it cook on low flame for 7-8 minutes
HEY THERE!