Omelette in a Mug
January 13, 2016
I know I am always in a hurry so I look for recipes that require very little time, are healthy and easy to make. Here is a perfect breakfast egg omelette recipe without oil, pans or plates!
Cuisine
American
Course
Breakfast
Serves
1
Method
Microwave
Difficulty
Hard
Cook Time
5 minutes
- Cuisine American
- Course Breakfast
- Serves 1
- Method Microwave
- Difficulty Hard
- Cook Time 5 minutes
Ingredients
eggs
3
chopped scallions
2 tablespoon
chopped mushroom
1
salt
1 pinch
black pepper powder
1 pinch
Instructions
1. Take a large mug. In the mug, break 3 eggs. Add finely chopped scallions, mushrooms and black pepper powder. You can add any vegetables of your choice to this omelet. This is just what I like in my omelette.
2. Add in a pinch of salt. Mix everything well with a fork.
3. Keep in the microwave and cook for 3 minutes. If you like your eggs a little runny, 2 minutes should suffice. Enjoy warm breakfast, ready in 5 minutes!
HEY THERE!