Avocado Sardine Spread
April 5, 2015

Canned sardines are among one of the foods that Goans love. Avocado and sardine spread is a tangy, tasty healthy spread that you can serve with toasted bread or with chips and crackers.

Cuisine Fusion
Course Appetizers
Serves 10
Method None
Difficulty Hard
Cook Time 15  minutes
  • Cuisine Fusion
  • Course Appetizers
  • Serves 10
  • Method None
  • Difficulty Hard
  • Cook Time 15  minutes
Ingredients
cans of sardines in oil (3.75 oz can)
2  
avocados
2  
black pepper powder
1   teaspoon
lime juice
3   tablespoon
finely chopped onion
3   tablespoon
capers
2   tablespoon
salt
1   pinch
Instructions

1. In a mixing bowl, take the sardine along with the oil. Add capers and black pepper powder to this.

2. Add salt, lemon juice and flesh of 2 avacadoes.

3. Mix everything well. Add in the onion and mix one more time.

4. Serve with crackers and chips, on a toasted bread or make a sandwich. Enjoy immediately.