Avocado Sardine Spread
April 5, 2015
Canned sardines are among one of the foods that Goans love. Avocado and sardine spread is a tangy, tasty healthy spread that you can serve with toasted bread or with chips and crackers.
Cuisine
Fusion
Course
Appetizers
Serves
10
Method
None
Difficulty
Hard
Cook Time
15 minutes
- Cuisine Fusion
- Course Appetizers
- Serves 10
- Method None
- Difficulty Hard
- Cook Time 15 minutes
Ingredients
cans of sardines in oil (3.75 oz can)
2
avocados
2
black pepper powder
1 teaspoon
lime juice
3 tablespoon
finely chopped onion
3 tablespoon
capers
2 tablespoon
salt
1 pinch
Instructions
1. In a mixing bowl, take the sardine along with the oil. Add capers and black pepper powder to this.
2. Add salt, lemon juice and flesh of 2 avacadoes.
3. Mix everything well. Add in the onion and mix one more time.
4. Serve with crackers and chips, on a toasted bread or make a sandwich. Enjoy immediately.
HEY THERE!