Stir-fried Squid with Vegetables
August 9, 2013

Stir fried Squid with Vegetables with chinese seasoning

Cuisine Chinese
Course Main Course
Serves 3
Method Stir-fry
Difficulty Hard
Cook Time 20  minutes
  • Cuisine Chinese
  • Course Main Course
  • Serves 3
  • Method Stir-fry
  • Difficulty Hard
  • Cook Time 20  minutes
Ingredients
squid
1/2   pound
green bell pepper
1/2  
red bell pepper
1/2  
red chilli flakes
1   teaspoon
salt
1   teaspoon
chicken powder
1   teaspoon
hot chili pepper ( chopped fine) or red chillies
2  
stick of diced chopped celery
2  
Instructions

1. Cut up celery,red and green bell peppers and squids into square shaped pieces.

2. Heat up oil for about a minute,add squid. Saute for 1-2 minutes

3. Add celery, red bell pepper, and green bell pepper. Sautefor 1-2 minutes

4. Add salt,chopped hot peppers, red chili flakes and chicken powder. Saute for 2 minutes and ready to serve.