Mattha
January 31, 2017
Mattha is a maharastrian way of preparing buttermilk. It is a refreshing drink to beat the summer heat.
Cuisine
Maharashtrian
Course
Beverages
Serves
10
Method
None
Difficulty
Hard
Cook Time
10 minutes
- Cuisine Maharashtrian
- Course Beverages
- Serves 10
- Method None
- Difficulty Hard
- Cook Time 10 minutes
Ingredients
gallon buttermilk
1/2
sugar
1 teaspoon
salt
3/4 teaspoon
inch piece of ginger
6
green chilli
1
chopped coriander leaves
2 tablespoon
powder of freshly roasted cumin
1 teaspoon
Instructions
1. In a mixing bowl take buttermilk. Crush the ginger. Add the juice of ginger to the buttermilk. Finely chop the green chili and add to this as well.
2. Dry roast the cumin seeds. Then powder them. Add this to the buttermilk along with finely chopped coriander. Add in the salt and sugar.
3. Whisk everything well together. Serve chilled.
HEY THERE!