Stir-fried Squid with Vegetables
August 9, 2013
Stir fried Squid with Vegetables with chinese seasoning
Cuisine
Chinese
Course
Main Course
Serves
3
Method
Stir-fry
Difficulty
Hard
Cook Time
20 minutes
- Cuisine Chinese
- Course Main Course
- Serves 3
- Method Stir-fry
- Difficulty Hard
- Cook Time 20 minutes
Ingredients
squid
1/2 pound
green bell pepper
1/2
red bell pepper
1/2
red chilli flakes
1 teaspoon
salt
1 teaspoon
chicken powder
1 teaspoon
hot chili pepper ( chopped fine) or red chillies
2
stick of diced chopped celery
2
Instructions
1. Cut up celery,red and green bell peppers and squids into square shaped pieces.
2. Heat up oil for about a minute,add squid. Saute for 1-2 minutes
3. Add celery, red bell pepper, and green bell pepper. Sautefor 1-2 minutes
4. Add salt,chopped hot peppers, red chili flakes and chicken powder. Saute for 2 minutes and ready to serve.
HEY THERE!