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Maharashtrian Recipes
Gulab Jamuns
Gulab Jamun is one of among India's most popular desserts!!!! A deep fried dough made from khoya and soaked a sugary syrup. eat it plain of with ice cream you wont be disappointed
Pav Bhaji
This is an all time favorite indian snack. This recipe is an easy and simple way to make pav bhaji.
Bhanjani Chakali
A delicious marathi snack with is crispy and crunchy. Made from a special blend of chana dal,rice, moog dal, udad dal and flatted rice
Dodka Chutney
A delicious accompaniment with your meal made from Ridge gourd. This recipe is made in the Marathi style.
Tilache Laadoo
Delicious laddoos or laadoos made especially on the occasion on Makar Sankranti, made with as few as 3 ingredients.
Bharlelya Kandyachi Bhaji
'Bharlelya Kandyachi Bhaji' is a traditional Maharashtrian dish in which small white onions are stuffed with masala.
Sooji Laddoo
A yummy sweet dish made from Sooji or ravawith coconut and ghee. This is eaten during festivals and special occasions.
Ragada Pattice
Ragda pattice is a popular Indian fast food or snack which forms part of the famous street food of Mumbai, India. A chaat prepared with dried white peas gravy poured over aloo tikki.
Popular Maharashtrian Categories
Vegetarian
Main Course
Breakfast
Desserts
Appetizers
See All Marathi Recipes
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Popular Maharashtrian Recipes
Gulab Jamuns
Pav Bhaji
Bhanjani Chakali
Misal Pav
Mango Mousse
Puran Poli
Gilli Anda Bhurji
Vada Pav
Dhokla
Dahi Vada
Ukadiche Modak
Shrikhand
Strawberry Phirni
Banana Sheera
Pohe (Kande Pohe)
Stuffed Brinjal (Egg Plant)
Vegetarian Maharashtrian Recipes
Green peas Samosa with green Chutney
Chapati
Pav Bhaji
Masala Rice
Bhanjani Chakali
Dodka Chutney
Malvani Vade
Beetroot Halwa
Custard Apple Milkshake
Makai Paneer
Dhakai Paratha
Cheela
Vegetable Khorma
Avacado Paratha
Paneer Chole
Black Urad Khichdi
Appe
Stuffed Okra
Mango Coconut Barfi
Tomato Ginger Chutney
Recipes from BonGong cooks